2013 Cabernet Franc



Winemakers Notes

This bolder style Cab Franc provides a rich fruit forwardness of currant and red berries, subtle spice and a full earthy finish with distinct ripe yet soft tannins.

Name Range Discount
QTY Discounts 6 - 11 5 %
QTY Discounts 12 - 100 10 %


This lighter style Cabernet Franc is a perfect introduction to dry red wine. It provides rich forward fruit with an earthy finish with low tannins.

Additional information

Weight 3 lbs


Name Cabernet Franc
Vintage 2013
Appellation Finger Lakes
Composition 100% Cabernet Franc
Harvest date October 28, 2013
TA 5.8 g/L
pH 3.45
RS 0.0%
Alcohol 14.3 %
Bottling date September 26, 2014
Fermentation Small open-top fermenters
Production notes The canopy is meticulously managed from fruit set to harvest to ensure minimal MP and maximal airflow and sun exposure.  Fruit is hand-picked, destemmed and macerated for a 4 day cold soak prior to primary fermentation which lasted 15 days. Daily punch-downs in small vessels to maximize skin contact prior to pressing for optimal color extraction.  A secondary MLF was conducted upon introduction into barrels. Aging for 14 months in American oak barrels.
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